|
Diabetes care and management
Know what to do after you are diagnosed with diabetes
By Dawn Sin
Although the prevalence of diabetes among Singaporean adults fell from 9.0% in
1998 to 8.2% in 2004, according to the National Health Survey 2004, this figure
is still alarming in comparison to the estimated global rate of 4% in 1995 and
projected 5.4% by 2025. There is no cure for diabetes nor can diabetes
disappear a few years down the road. The condition can only be kept under
control with medication and lifestyle modifications, which are achievable
through regular consultations with doctors and their allied health
professionals.
Diabetes care
Poorly managed diabetes can lead to a wide variety of complications over time.
Says Dr Tey Beng Hea, senior consultant, Diabetes Centre, Alexandra Hospital
(AH), “About half of all males with diabetes will experience impotence. Skin
sores, poor oral health and swelling of the legs are also common diabetes
complications.” Other more serious long-term complications include ischaemic
heart disease, kidney and foot disease, impaired nerve functions, as well as
eye problems like diabetic retinopathy and cataracts. Dr Tey estimates that
complications can set in within five to 10 years’ time.
He adds that aside from regular self-monitoring of blood glucose (SMBG),
diabetic patients should undergo a yearly physical assessment to monitor their
blood glucose levels, haemoglobin A1c (HbA1c – a measure of blood glucose
control over the past three months), lipid profile (including triglycerides and
cholesterol), urine albumin, cardiovascular function and eye-related
complications, among others.
Generally, the goal of treatment is to get HbA1c down to less than 7% and
fasting glucose levels to less than 7mmol/L (126mg/dL). For Type 1 diabetes
patients, insulin injections are a must, together with lifestyle modifications,
such as a healthy diet, frequent exercise and weight control. For Type 2
diabetes patients who present no complications as yet and are overweight, Dr
Tey’s preferred treatment approach is to prescribe lifestyle modifications
first, and if blood glucose levels are still not down to desirable levels,
medications like oral anti-diabetic pills and insulin injections are then
prescribed.
To achieve better patient compliance and understanding of their conditions,
diabetes nurse educators are important. AH Diabetes Centre’s diabetes nurse
educator Chua Chin Lian says, “Nurse educators like us are trained to counsel
diabetes patients; we explain what diabetes is, the risk factors as well as the
symptoms to look out for. We also highlight diabetes-related complications and
the importance of screening and adhering to treatment plans. We also teach them
proper SMBG and basic foot care.”
Nutrition
To dispel common, well-meaning, but misguided advice for patients with diabetes
to avoid foods high in sugar and carbohydrates, dietician Gladys Wong says,
“People with diabetes are often told to avoid rice and bananas, and when they
come to us, we have to change their mindset and teach them how to incorporate
rice and bananas as part of their regular diet”. Wong is the chief dietician
and manager of AH’s Nutrition & Dietetics Department. She adds, “The most
important thing is really to follow a healthy diet, working within an optimum
calorie and glucose count. The short-term goal is to maintain good blood
glucose control, and the long-term goals are to control one’s fat, sodium and
weight.”
There is no standard diabetic meal plan per se and the dieticians at AH usually
provide patients with appropriate nutritional guidelines based on their
individual lifestyles and conditions.
The American Diabetes Association advises the same healthy diet approach for
diabetics. On its website (www.diabetes.org), it lists a Diabetic Food Pyramid
with six main types of food groups and the recommended servings for each group.
Are food products specially developed for diabetics absolutely necessary then?
Wong says, “Dieticians have never advocated that these food products are
necessary for diabetes control.”
Exercise
According to Dr Lee Chung Horn of Lee Chung Horn Diabetes and Endocrinology at Gleneagles Medical Centre, exercise is beneficial to diabetics because it uses up glucose, thus helping to lower blood glucose levels, and also helps prevent or delay cardiovascular diseases. These are in addition to the obvious benefit of weight management.
AH’s physiotherapist Lim Kian Chong recommends cardiovascular exercises like
brisk walking, cycling and swimming, and muscle training exercises. “Start off
by exercising for three days a week for at least 30 minutes each time, on
non-consecutive days, then increase as your body gets more conditioned,” says
Lim. He advises exercising within a heart rate bracket of 50% to 60% of the
theoretical maximum heart rate – 200 minus age in years.
Muscle training involves using free weights, body weight or machines to
increase muscle mass, increasing insulin sensitivity and strengthening the
bones. He cautions against holding one’s breath when training muscles.
Lim warns, “It is important to monitor blood glucose before you exercise. Avoid
exercising if your blood glucose exceeds 13.9mmol/L (255mg/dL) with ketones in
urine, or exceeds 16.7mmol/L (306mg/dL).” Also, it is good to exercise with a
companion, and if nausea, giddiness or weakness set in, stop exercising
immediately.
Public awareness
Nurse educator Chua and Dr Tey both observe that patients are more educated now and increasingly knowledgeable about diseases, especially the younger ones. This is in part due to more involved, multi-disciplinary care from the medical team. Says Dr Tey, “Diabetes management has seen some improvements over the years; one example is the fall in cases of diabetic comas due to excessively high or low blood glucose levels.” This observation is also reflected in the findings of the National Health Survey 2004, which found that among diabetics, the proportion of those who had previously gone undiagnosed fell to 49.4% in 2004 compared to 62.1% in 1998. The 2002 research paper titled “Public Awareness of Diabetes Mellitus in Singapore”, published in the Singapore Medical Journal, also found that the public was generally well-informed about diabetes, except in the areas of diabetes risk factors and, to some extent, complications and symptoms.
However, Singapore still has a long way to go before overcoming its diabetes
scourge and patient education remains a very important element in the fight
against diabetes. Dr Tey says, “Sometimes the elderly patients are resistant to
advice and treatment, and they persist in taking their traditional concoctions,
which may worsen their condition.” Hopefully, with more advanced and
personalised medical care, many patients will be able to keep their condition
under control and the prevalence of diabetes will decrease markedly.
|